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Easy Melted Snowman Chocolate Bark – Fun Christmas Treat

This melted snowman chocolate bark is one of those holiday treats that’s just plain fun to make. You don’t need anything fancy, just some candy melts, pretzels, and a few decorations.

The best part is watching the little snowmen come together, and it’s a great project if you’ve got kids who like to help in the kitchen. It’s just as perfect for Christmas parties as it is for gifting or adding to a festive cookie tray.

Melted snowman chocolate bark

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If you’re looking for a treat that doubles as a holiday craft, this melted snowman chocolate bark is it.

How to Make Melted Snowman Chocolate Bark

Here are the ingredients you need to make this melted snowman chocolate back, plus step by step instructions for how to make it.

Ingredients

  • 8 oz (about 1 ½ cups) bright white candy melts
  • 8 Reese’s Minis candies, cut in half
  • 32 candy eyeballs
  • 16 orange sprinkles
  • 16 pretzel sticks, broken in half
  • 48 Mini M&Ms (you’ll use 3 of the same color for each snowman, so plan accordingly when picking them)
Melted snowman chocolate bark ingredients

Step by Step Instructions

1. Line a baking sheet or tray with parchment paper so the candy doesn’t stick.

2. Cut each Reese’s Mini in half to make the hats, and break the pretzel sticks in half for the arms.

Melted snowman chocolate bark process 2

3. Place the candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring well after each round, until the chocolate is completely melted and smooth.

4. Drop a spoonful of melted candy onto the parchment and use the back of the spoon to spread it into a rough oval shape. Work with only 3-4 at a time so the chocolate doesn’t harden before decorating.

Melted snowman chocolate bark process 4

5. Position half of a Reese’s Mini near the top of each oval to create the snowman’s hat.

Melted snowman chocolate bark process 5

6. Place two candy eyeballs just under the hat, then press an orange sprinkle slightly below for the nose.

Melted snowman chocolate bark process 6

7. Stick a pretzel piece on each side to look like arms.

Melted snowman chocolate bark process 7

8. Arrange three Mini M&Ms of the same color down the center for buttons.

Melted snowman chocolate bark process 8

9. Let the chocolate set at room temperature for about 1 hour, or until firm.

Melted snowman chocolate bark

Once the chocolate hardens, you will have a plate full of silly snowmen ready to share. They’re easy to pass around at a party, or pack up for gifts. Simple, tasty, and a little goofy – exactly the kind of holiday treat everyone enjoys.

More Christmas Treats

Melted Snowman Chocolate Bark

This melted snowman chocolate bark is a quick and fun Christmas candy idea! Simple ingredients come together to make a cute holiday treat kids and adults will love.
Prep Time20 minutes
Down Time1 hour
Total Time1 hour 20 minutes
Course: Dessert
Servings: 16
Author: Carol

Ingredients

  • 8 oz (about 1 ½ cups) bright white candy melts
  • 8 Reese’s Minis candies, cut in half
  • 32 candy eyeballs
  • 16 orange sprinkles
  • 16 pretzel sticks, broken in half
  • 48 Mini M&Ms (you’ll use 3 of the same color for each snowman, so plan accordingly when picking them)

Instructions

  • Line a baking sheet or tray with parchment paper so the candy doesn’t stick.
  • Cut each Reese’s Mini in half to make the hats, and break the pretzel sticks in half for the arms.
  • Place the candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring well after each round, until the chocolate is completely melted and smooth.
  • Drop a spoonful of melted candy onto the parchment and use the back of the spoon to spread it into a rough oval shape. Work with only 3-4 at a time so the chocolate doesn’t harden before decorating.
  • Position half of a Reese’s Mini near the top of each oval to create the snowman’s hat.
  • Place two candy eyeballs just under the hat, then press an orange sprinkle slightly below for the nose.
  • Stick a pretzel piece on each side to look like arms.
  • Arrange three Mini M&Ms of the same color down the center for buttons.
  • Let the chocolate set at room temperature for about 1 hour, or until firm.

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